SHEEP DAIRY

Sheep dairy, from our small farm to your table!
To produce good dairy products it is essential to have high quality fresh milk. At Mas Casas Cruïlles we are livestock farmers and this allows us to control genetics, feeding and handling from our own flock, to get one sheep's milk of the highest quality and that it provides us with a greater number of nutrients.
Thanks to the consumption of our handmade dairy products, you contribute to a sustainable family project and the dynamism of the local economy. We serve our products in reusable, returnable glass containers.
Our products

FRESH PASTEURIZED SHEEP'S MILK 1L

NATURAL SHEEP YOGURT 210g

CHOCOLATE TRUFFLES WITH SHEEP'S MILK 100g

NATURAL SHEEP'S YOGURT WITH APPLE JAM 210g

FRESH SHEEP'S CHEESE 160g
Our dairy products can be bought at our points of sale: at the workshop-shop in Bisbal d'Empordà (see opening hours) or at the farm-shop in Cruïlles (by appointment). You can check locations and times at “contact“. També trobareu alguns dels nostres làctics a Girona, Torroella de Montgrí, Palafrugell, Palamós, Barcelona i Sant Cugat del Vallès (consulteu-nos).
A més, a la nostra botiga de la Bisbal d’Empordà hi trobareu una àmplia selecció de formatges de vaca, cabra i ovella d’altres companys productors de proximitat (comarques gironines) per tal de satisfer la diversitat de paladars dels nostres clients.
How do you get sheep's milk?
Sheep's milk is obtained during the process of milking ewes with a machine that fits the ewe's udder with a teat, imitating the extraction that a lamb would do. This teat is connected to tubes that take the milk to a refrigerated tank where the milk is stored until it is transformed into dairy products.
A Mas Casas Cruïlles munyim dos cops al dia. Els xais estan sempre mamant a demanda amb les seves mares fins al cap d’un mes, que aquests comencen a menjar sòlid. Som conscients que podríem extreure més llet fent-ho d’una altra manera però prioritzem el benestar dels nostres animals.
What benefits can consuming sheep's milk bring me?
The main advantages of sheep's milk for our health are:
- Moreover digestive than cow's milk due to the high content of triglycerides, which provide a greater energy value than cow's milk.
- Themes nutrients and an 80% more than calcium than cow's and goat's milk, twice as much fat, although lower in saturated fatty acids, i less cholesterol than the rest of the milks.
- It is very rich in iron, so it is ideal for people with anemia problems, and high in vitamin A, essential for strengthening hair, and in vitamin C, to strengthen our immune system.
- It has an anti-inflammatory action and improves blood flow.